Homemade French Onion Soup is loaded with perfectly caramelized onions and topped with crusty bread and melted cheese. This restaurant favorite is easy to recreate at home with just a handful of ingredients and a little bit of patience.
This Crock Pot 3-Ingredient Buffalo Chicken Dip is so simple to make and perfect for a party! Make and serve out of the crock pot with chips, carrots and celery for a delicious and spicy snack or appetizer.
These Pork and Brown Rice Meatballs are tender with a hint of garlic and ginger flavor! Serve them for dinner or as an appetizer. These meatballs are delicious paired with roasted or stir-fried vegetables.
This recipe for Roasted Vegetable Quesadillas with Sweet Potatoes and Black Beans is a great vegetarian dinner option that is loaded with a variety of flavors. Roasting the vegetables with the seasoning gives these quesadillas an extra layer of flavor and texture. These quesadillas are sure to leave you full and they can be made gluten-free and vegan as well. See below for modifications.
This Chickpea and Black Eyed Peas Salsa is quick and easy to throw together and then you can serve it with your favorite chips after letting it marinate for some extra flavor.
This Homemade Salsa Verde with Pineapple is the perfect balance of sweet and spicy! Pair it with tacos, chips or anything you like salsa on.
These Baked Zucchini Chips are lighter than fried zucchini but still as delicious! They are breaded and baked until your desired crispiness and color. Serve them as an appetizer, snack or as a side to your main dish.
This Avocado Black Bean and Corn Salsa is perfect for summer time! It is loaded with tons of veggies, beans, corn, avocado and lots of flavor. Serve this salsa with chips or put it on tacos, fajitas (such as our Crock Pot Chicken Fajitas) or anything else!
These 12 Delicious Recipes for Spring are bright in color and flavor! These recipes are loaded with lots of spring seasonal produce like kale, arugula, brussels sprouts and lemon.
These Easy Homemade Chicken Tenders are super simple to make and don’t take much time to bake. Even the kids can make these! Most of the ingredients are pantry staples as well.