Shepherd’s Pie is a classic comfort food with warm layers of ground beef, corn and potatoes! Ready to make some during the fall and winter season but wondering what to pair with it? These 35 delicious recipes are perfect options to serve along shepherd’s pie!
From Brussels sprouts and green beans to Irish soda bread and buttermilk biscuits you are sure to find a side or two you’ll want to try! Be sure to check out our recipe for Shepherd’s Pie as well. We make it with ground beef, mushrooms, cream of mushroom soup, cream style corn, sweet corn and rich homemade mashed potatoes.
These Roasted Brussels Sprouts with Bacon and Parmesan are an impressive but easy and delicious side dish to make! They are salty, crunchy and cheesy. If you love Brussels sprouts you are sure to love this recipe.
Air fryer zucchini is a quick, easy, and healthy side dish to complement almost any meal. If you have a garden or live near a Farmer's Market, serve this fresh, flavorful, and budget-friendly recipe with dinner tonight!
This honey and buttermilk cornbread recipe is baked in a cast iron skillet and served with sweet and salty whipped honey butter! It's our all time favorite cornbread recipe - perfect for sharing at cookouts, potlucks, holidays and family parties.
This Prosciutto Parmesan Salad is deliciously versatile, pairing well with anything from Christmas dinner to weeknight spaghetti! Its few simple ingredients bring a rustic Italian bistro feel, drizzled with a quick homemade Basil Balsamic Vinaigrette. A go-to favorite salad!
Looking for a simple and comforting side dish you can quickly whip up for as a side for any meal including during the holidays? This easy smothered cabbage ticks all the boxes and is ready in less than 25 minutes!
Delicious honey roasted carrots and parsnips with fragrant thyme. Super crispy on the outside (with lovely caramelised edges), and soft and tender in the middle, you will find yourself making these again and again!
Deliciously roasted asparagus wrapped in crispy bacon slices. This bacon wrapped asparagus is one of my favorite side dish recipes that pairs perfectly with tons of dishes. And cooked in only 20 minutes, too!
Sauteed garlic mushrooms in butter make the BEST sauteed mushroom recipe, with just 5 ingredients + 20 minutes. Learn how to saute mushrooms with a few key tips, and you'll want to do it this way every time!
Lemon Arugula Salad with Pine Nuts is a quick and easy salad that is peppery, sweet and satisfying. Arugula is tossed with cherry tomatoes, toasted pine nuts and parmesan cheese and finished off with a lemony, olive oil dressing.
Sautéed spinach is the perfect side for shepard’s pie since it can be made in minutes and adds a neutral but tasty dose of vegetables to the table. Spinach is full of nutrients even in small doses so a little goes a long way too!
Irish soda bread is given amazing flavor with the addition of cheddar cheese and chives. The most awesome thing about this Cheddar & Chive Mini Irish Soda Bread is the size!
For a behind the scenes look at Return to the Kitchen, be sure to follow us on Instagram, Facebook, YouTube, TikTok and Pinterest! Also, if you make this recipe or any of our recipes be sure to tag us @returntothekitchen!